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Another food blog? Why do we need another one?

Yeah, you may be right. I’m probably just too bored now and want to create something with no value.

Anyway, Yum Yum NYC is just another amateur food blog. But it is tailored for Asian, especially those who recently moved to NYC and want to embrace NYC food scene.

 

What does that mean?

1. There will be dog hotpot recommendation.

No, I’m kidding. I love dogs. Please like my cuttie Kiku’s page here.

 

2. The review will be short. I just want to tell you what you should try given your budget/event/cuisine preference. If you want 5000 words essay for dishes, you may want to look for other blogs.

Oh, also you may not able to see DSLR quality photos for each post, unless in some case my dear photographer/designer fiancée is in town.

 

3. There will be much more Chinese/Japanese/Korean and other Asian cuisine than other part of world.

Why? Because Asian food is awesome.

 

4. I’m not artist nor food critic. I don’t give a damn about plating or “creativeness”.

Taste is absolutely most important factor. Atmosphere is important only for special occasion. Service doesn’t matter that much unless I pay $100+ per person or it is really +- 3 standard deviation.

 

5. There will be a lot of posts for restaurants in Williamsburg since I live there. Suck it up, you Manhattan loser

However I gonna move to Manhattan soon, involuntarily, due to business school. Damn!

 

Who am I?

Check my freaking awesome blog, which has not been updated for years.